Pastificio Venturino Caserecci Orecchio Organic Kamut 500g
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This premium artisan pasta has been made by the Venturino family in Campania since 1856. Caserecci is a rustic rolled tube of pasta, with a slightly twisted short shape.
Made with Kamut wheat - which is higher in protein - selenium, amino acids, and Vitamin E, our Caserecci Wholemeal is great for thicker sauces or baked dishes.